Kesar Cashew

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Kesar Cashew Specification

Type
Kesar Cashew

Cultivation Type
Common

Style
Dried

Variety
Flavored Cashew (Kesar)

Maturity
Fully Matured

Grade
Premium

Size
Whole

Shape
Kidney-shaped

Color
Creamy White

Taste
Rich, Buttery, Saffron-flavored

Max. Moisture (%)
5%

Glutinous
Non-Glutinous

Shelf Life
6-12 Months

Preservation Process
Air Tight Packing

Drying Process
Sun Dried

Weight
250 g (as shown in image)

Usage
Ready-to-Eat, Snacking

Ingredient
Cashew Nuts, Saffron (Kesar), Flavoring Agents

Nutritional Value (per 100g)
Energy: 553 kcal, Protein: 18g, Fat: 44g, Carbohydrates: 30g

FSSAI Certified
Yes

Storage Instructions
Store in a cool, dry place

Packaging Type
Plastic Jar

Allergen Information
Contains Tree Nuts (Cashews)

Kesar Cashew Trade Information

Main Domestic Market
Maharashtra, All India

Kesar Cashew About

Kesar Cashew we procure from trustworthy dry fruit dealers in the market is eaten directly as a snack along with hard drink and soft on varied occasions and celebrations. Having soft texture, enjoyable flavor and sweet taste, it is liked by all age group. Highly nutritive, and free from additives & preservatives, this kind of cashew is hygienically prepared, easy to digestive, and can be stored easily. In addition, Kesar Cashew can be purchased in desired quantity with protective packaging options at unbeatable rates.

Premium Saffron-Flavored Cashew Experience

Savor the unique blend of premium whole cashews and authentic saffron, creating an irresistible taste that is both rich and aromatic. Carefully blended and dried under the sun, each nut boasts a creamy texture and a subtle golden hue. Our advanced airtight plastic jar packaging ensures that every bite is as fresh as the moment it was packed.

Nutritional Powerhouse for Healthy Snacking

Each serving offers a wholesome dose of energy, healthy fats, and proteins, providing both taste and nutritional benefits. With 553 kcal, 18g of protein, and 44g of healthy fats per 100g, these cashews are ideal for fueling your day. Non-glutinous and FSSAI certified, they are suitable for a variety of dietary preferences.

FAQ's of Kesar Cashew:

Q: How should I store Kesar Cashew after opening the jar?

A: After opening, keep the Kesar Cashew in its original airtight plastic jar and store it in a cool, dry place away from direct sunlight. This helps preserve the flavor, texture, and freshness for up to 6-12 months.

Q: What ingredients are used to flavor Kesar Cashew?

A: Kesar Cashew is made with premium whole cashew nuts, authentic saffron (kesar), and select flavoring agents, blended to create its distinctive rich and buttery taste.

Q: When is the best time to consume Kesar Cashew?

A: Kesar Cashew is ready-to-eat and perfect for snacking at any time. You can also use it as a decadent ingredient in desserts or savory dishes for added flavor and nutrition.

Q: Where are these Kesar Cashews sourced from?

A: Our Kesar Cashews originate in India, known for its high-quality cashew varieties, and are processed and packed according to stringent quality standards to ensure premium taste and freshness.

Q: What is the process used to preserve the quality of Kesar Cashew?

A: The cashews undergo sun drying, blending with saffron and flavoring agents, and then are packed in air-tight plastic jars, limiting moisture to a maximum of 5% to maintain quality and extend shelf life.

Q: Is Kesar Cashew suitable for people with allergies?

A: Kesar Cashew contains tree nuts (cashews), which are common allergens. If you have a tree nut allergy, it is recommended to avoid this product.

Q: What are the nutritional and health benefits of Kesar Cashew?

A: Kesar Cashew provides substantial energy, protein, healthy fats, and essential minerals. It is a nutritious snack that supports sustained energy, is free from gluten, and offers the added antioxidant benefits found in saffron.

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